Dinner Menu at California Cafe
SOUP
WILD MUSHROOM BISQUE 5.00 / 7.25
SOUP OF THE DAY ASQ / ASQ
(INQUIRE BY PHONE)
SALAD
ORGANIC GREENS 8.75
blue cheese cream, roasted shallot vinaigrette, candied walnuts
BABY SPINACH & STRAWBERRY SALAD 10.50
goat cheese, walnuts, vanilla-balsamic vinaigrette
WEDGE SALAD 9.75
little gem lettuce, pickled red onions, candied bacon, lemongrass vinaigrette
CAESAR 9.75
hearts of romaine, garlic croutons, aged romano
SHARE
CHARCUTERIE BOARD 14.00
shaft’s blue cheese, pickled vegetables
CALIFORNIA ARTISANAL CHEESE PLATE 14.00
seasonal chutney, candied nuts, dried fruit, crostini
DUNGENESS CRAB CAKE 8.50
mizuna greens, apricot coulis
SEARED POTSTICKERS 8.25
pork, sweet soy sauce, chili garlic aïoli
APPETIZER TRIO 15.75
potstickers, coconut prawns, wild boar ribs, trio of sauces
SALMON TARTARE 11.50
lemon-soy dressed, sesame crisp, pineapple-sweet chili salsa *contains raw seafood
PASTA
ANGEL HAIR POMODORO 11.25 /16.25
sautéed shrimp, roma tomatoes, basil, garlic & virgin olive oil
VEGETARIAN RISOTTO 10.50 / 15.50
asparagus, carrots, baby spinach, sundried tomatoes, parmesan
CHIVE & THYME PAPPARELLE 19.75
mussels, smoked salmon flakes, garlic, tomato, saffron sauce
ARTICHOKE RAVIOLI 10.75 / 15.75
sauteed fennel, garlic, sun dried tomato, white wine, saffron cream sauce
MAIN
ROASTED CHICKEN BREAST 17.50
wild rice, asparagus, mizuna, lemon vinaigrette
GRILLED PORK TENDERLOIN 22.50
warm couscous salad, almonds, watercress, blackberry chipotle sauce
GRILLED ANGUS CHUCKBURGER 13.75
cheddar, applewood smoked bacon, sourdough roll, fries
SEARED DAY BOAT SCALLOPS 27.00
wild mushroom-pancetta risotto, arugula, demi
BISTRO FILET & GRILLED SHRIMP 28.00
garlic-herb shrimp, bacon-scallion mashed potatoes, demi
GRILLED MAHI-MAHI 25.25
sautéed chard, zucchini, cherry tomato, roasted fingerlings, fish fume sauce
CHOICE
GRILLED BEEF KABOB 17.00
apricot coulis, mizuna greens
SEARED SALMON 18.00
green tea beurre blanc
SMOKED PORK CHOP 16.00
mango chili glaze
GRILLED ANGUS NEW YORK 26.00
blue cheese & caramelized onions
WILD BOAR RIBS 19.50
sweet-chili bbq sauce
SIDES
roasted fingerling potatoes 5.00
parmesan risotto 6.00
bacon & sautéed brussels sprouts 5.00
grilled broccolini 5.00
bok choy & sugar snap peas 5.00
haricot verts & pancetta 5.00
grilled asparagus 5.00
truffled-parmesan steak fries 5.00
