Gravity is the newest addition to the "Restaurants From Scratch" group offering an extensive international beer, wine, and spirit list with great food to complement your memorable experience.  Chef de Cusine Andrew Phillips capitalizes on French and Italian influences with a wine country touch of simplicity to create fresh classic fare.  Our staff is eagar to share their knowledge and passion to assist you with your selections and questions.

Whether an impromptu light bite and beverage in our wine bar downstairs, a group of friends at our community table, a cozy table upstairs, or a late night supper, let Gravity take you away to the wine and beverage regions of the world.