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Home
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650-494-7168
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Straits Cafe
3295 El Camino Real
Palo Alto, California 94306
650-494-7168 | phone
650-494-7132 | fax
Click here to email us
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Payment Methods
Hours of Operation
Monday:
11:30 am - 2:00 pm
5:30 pm - 9:00 pm
Tuesday:
11:30 am - 2:00 pm
5:30 pm - 9:00 pm
Wednesday:
11:30 am - 2:00 pm
5:30 pm - 9:00 pm
Thursday:
11:30 am - 2:00 pm
5:30 pm - 9:00 pm
Friday:
5:00 am - 10:00 pm
11:30 am - 2:00 pm
Saturday:
5:00 pm - 10:00 pm
Sunday:
5:30 pm - 9:00 pm
Our Memberships
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Dinner
Appetizers
Day Boat Scallops
$12.95
pan-roasted with a tropical fruit relish and lemongrass sauce
Grilled Oysters
$2.50
seasonal oysters with blue ginger marmalade
Wok Roasted Mussels
$14.50
roasted mussels in a garlic-black pepper glaze
Roti Prata
$7.50
grilled indian flat bread with a curry dipping sauce
Murtabak
$9.95
roti prata filled with minced beef served with a curry dipping sauce
Samosa
$7.50
vegetarian curry savories with a garlic-chili sauce
Poh Pia
$7.50
fresh spring rolls with jicama, carrots, egg, ground peanuts, chinese sausage and prawns with a spicy plum sauce
Garlic Pepper Shrimp
$14.50
wok fried salt and pepper shrimp
Satay Chicken Or Lamb
$11.95
skewers of grilled chicken breast or lamb served with peanut sauce
Crispy Calamari
$10.50
with kaffir lime aioli and galangal chili sauce
Sample Platter For Two
$15.50
a sampling of our famous satay, samosa, oysters and tuna tartar
Dungeness Crab Cakes
$13.95
crispy fried with a mango salsa
Ahi Tuna Tower
$14.50
ahi sashimi jewels tossed with ginger and kaffir lime leaf served with taro chips
Foie Gras
$15.50
fan seared succulent goose liver with a spicy pineapple chutney
Salmon Murtabak
$13.50
fresh salmon wrapped in our tasty indian bread with sweet basil, celery served with a curry dipping sauce
Specials
Ayam Rissoles
$9.50
ground chicken and bamboo shoot wrapped in a crepe, breaded and deep fried, served with a sweet and spicy chili sauce
Kampung Fried Chicken Wings
$7.50
traditional malay marinated chicken wings just like mama use to make them served with a sweet garlic chili sauce
Papaya Curry With Beef
$18.50
our chef's special home style beef curry in a sumptuous coconut curry sauce with papaya cubes
Roast Lamb Chops
$25.50
"five spice" roasted lamb chops with an asian mustard glaze
Soup And Salad
Tahu Goreng
$9.95
crispy fried tofu with cucumber and bean sprouts topped with a sweet and spicy peanut sauce
Gado Gado
$9.50
large platter of assorted vegetables with a sweet and spicy peanut sauce
Ginger Salad
$9.50
mixed greens, pickled ginger, ground peanuts and shallots tossed in ginger plum dressing topped with crispy taro root
Ginger Salad
$12.95
mixed greens, pickled ginger, ground peanuts and shallots tossed in ginger plum dressing topped with crispy taro root, with grilled chicken
Ginger Salad
$14.95
mixed greens, pickled ginger, ground peanuts and shallots tossed in ginger plum dressing topped with crispy taro root, with ahi tuna slices
Spinach 'Meung Kum' Salad
$9.95
spinach leaves, toasted coconut, lime and shrimp tossed with a tamarind dressing
Fugi Apple And Prawn Salad
$9.95
poached shrimp, fuji apples, cilantro and jicama in a lemongrass - mint vinaigrette
Strait's Cesar Salad
$9.50
fresh crisp succulent lettuce with our house special cesar salad dressing topped with roasted coconut shavings
Soup Of The Day
$5.50
please ask your server for daily selection
Noodles And Nasi
Spicy Garlic Noodles
$10.50
wok-tossed egg noodles with black pepper, basil, tomatoes and shiitake mushrooms
Mee Goreng
$12.50
spicy indian-style wok-tossed noodles with tofu, prawns and potatoes
Chicken Pad Thai
$12.00
rice noodles and chicken tossed in a sweet and tangy tamarind sauce
Chicken Pad Thai
$10.00
vegetarian
Hokkien Bee Hoon
$12.50
wok-tossed vermicelli noodles with prawns, fish cakes, calamari and fresh chili
Nasi Goreng
$12.50
spicy fried coconut rice with prawns and mixed vegetables
Hainan Chicken Rice
$12.50
poached chicken served with ginger rice and chili-ginger sauce
Nasi Briyani
$19.50
indian spiced rice with jumbo prawns and mixed vegetables
Laksa Paella
$19.50
spiced coconut risotto of abalone, shrimp, scallops and sauteed seasonal vegetables
Olive Nasi Goreng
$10.00
pineapple, chinese olives, peas, carrots, scallions, egg and coconut rice
Halibut Ho Fun
$19.95
pan seared halibut on a bed of ho fun noodles in creamy seafood broth with baby bok choy
Nasi Lemak
$19.95
pan-roasted halibut fillet with a sweet and spicy chili tamarind sauce served with coconut rice
Vegetables
Bijang
$9.50
sweet and sour eggplant with peppers
Ladyfingers Or Green Bean Sambal
$9.50
okra or long-beans stir fried with chili, ground dried shrimp and shallots
Chap Chye
$9.50
cabbage stir-fry with shiitake and straw mushrooms, dried bean curd, lily root and bean-thread noodles
Sayor Lodeh
$9.50
fresh vegetables simmered in a spicy coconut curry with pureed dried shrimp
Jasmine Rice
$1.00
Pandan Chicken Rice
$2.00
Fragrant Coconut Rice
$2.00
Beef And Lamb
Lamb Korma
$17.50
braised lamb shank in a mild white curry with yukon potatoes, cherry tomatoes and fried shallots
Beef Tandori
$19.50
marinated beef and vegetable skewers served with fresh pineapple
Nonya Daging Rendang
$19.50
singapore spiced flat-iron steak with kaffir lime leaf sauce and sauteed greens
Pepper Steak
$25.50
fillet mignon served with a cracked black pepper sauce with garlic taro mash
Straits Spare Ribs
$18.50
5 spice honey roasted indonesian style barbecued pork ribs
Kari Kambing
$18.50
boneless lamb braised in a spicy dry curry sauce, with potato and carrots
Poultry
Ayam Rendang
$16.50
chicken simmered in an indonesian style spice galangal, lemongrass and coconut milk sauce
Spicy Basil Chicken
$12.50
boneless chicken simmered with fresh basil, chili, shiitake mushrooms and bamboo shoots
Garlic Chili Pepper Chicken
$14.50
wok-fried boneless chicken breast with basil, roasted garlic and chili peppers
Potong Kari Ayam
$13.95
half a chicken simmered in a singapore-style yellow curry with potatoes and carrots
Ayam Kalasan
$14.50
crispy chicken breast filet topped with a spicy chili, garlic and lemongrass sauce
Duck Kapitan
$19.95
grilled marinated duck breast with leg confit and pandan crepe
Seafood
Black Pepper Crab Or Lobster
$29.95
a singaporean favorite, sauteed in a cracked pepper, garlic and butter
Chili Crab Or Lobster
$29.95
another singaporean favorite, sauteed in our house special sauce
Origami Sea Bass
$25.00
baked in parchment with ginger, longan, shiitake mushrooms and rice wine
Ikan Pangang
$18.50
grilled salmon fillet wrapped in a banana leaf with pureed fresh chili, lemongrass, garlic and onion
Grilled Lemongrass Salmon
$19.50
grilled salmon fillet marinated in a spicy lemongrass sauce atop a bed of Asian stir-fry vegetables
Fresh Ahi Tuna
$28.50
grilled ahi tuna with spicy pineapple chutney over a garlic tomato sauce
Green Curry
$22.50
prawns, scallops, mussels and vegetables in a spicy jalapeno-coconut sauce
Sambal Udang
$16.50
prawns sauteed in a chili-shallot sauce
Gulai Ikan
$19.50
pan fried mahi mahi, okra, tomatoes and curry leaf in an Indian style curry sauce
Ikan Goreng
$22.50
whole deep-fried snapper topped with an aromatic onion, garlic and soy sauce
Lobster Pad Thai
$32.50
wok roasted lobster served on a bed of rice noodles, tossed in a sweet and tangy tamarind sauce
Garlic Chili Sotong
$13.50
wok roasted calamari tossed in a garlic and chili sauce
Colonial Halibut
$26.50
breaded pan fried halibut fillet with a ginger lemon sauce and mashed potatoes
All Menu Pages
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